Taking Farming into the Future
Ms Danielle Chan (Arts and Social Sciences ’17) is at the forefront of Singapore’s move towards local food production and stronger food security.
Ms Danielle Chan (Arts and Social Sciences ’17) is at the forefront of Singapore’s move towards local food production and stronger food security.
Five members of our alumni meet — virtually — to share their views and thoughts on the new realities of a world under siege by a pandemic.
NUS pushes forward in the fight against COVID-19 with 10 new projects that have received seed funding to investigate a broad range of issues related to the virus.
It was no easy feat to get back into the workforce after a hiatus of more than a decade, but Ms Peng Wan Joo (Arts & Social Sciences ’99) didn’t let the challenges hinder her success.
Internationally-acclaimed photographer Mr Darren Soh (Arts & Social Sciences ’00) has sought to tell his own ‘Singapore story’, as seen through his lens, and also uses his work to draw attention to social issues ranging from conservation to the plight of migrant workers.
Professor Danny Quah looks at the hard truths that confront us in a world changed by the pandemic, and how we need to alter the way we think, work and live to navigate these new realities.
Mr Woon Tien Yuan (Business ’12) is the Director of Killiney Kopitiam, a family business that is one of Singapore’s most-recognisable brands. He talks to The AlumNUS about taking a traditional enterprise into the future.
Due to COVID-19, graduates from the Yong Loo Lin School of Medicine Class of 2020 were deployed earlier than expected to meet the nation’s call for healthcare professionals, and most faced a heavy workload from the get-go.
University traditions reveal a great deal about the character and values of an institution. Even as NUS’ traditions have evolved and adapted to keep up with changing times and extraordinary events, its core values are unshakeable.
COVID-19 has disrupted our world in myriad ways, yet the NUS spirit of giving continues to shine through our alumni community. Many are working tirelessly at the frontlines and sidelines, displaying acts of volunteerism, courage, selflessness and compassion.
Ms Cynthia Chua (Arts and Social Sciences ’93) began with one spa in 1996. Today, the Spa Esprit Group is a $100 million-dollar global beauty and F&B lifestyle business.
Geared at advancing prescriptive analytics, a new research programme by NUS’ Institute of Operations Research and Analytics (IORA) might make it possible to pinpoint ‘perfect’ solutions to everyday problems.