Brewing Excitement
A traditional Chinese tea appreciation event with alumni proved to be a veritable a treat for the senses.
A traditional Chinese tea appreciation event with alumni proved to be a veritable a treat for the senses.
What does the future of work really hold? At the National University of Singapore (NUS), preparing undergraduates and alumni to take on the challenges of an uncertain world has become a top priority — as the nature of both work and education are being redefined.
A one-time gift of S$300 to Mrs Lim Weng Sam (Arts & Social Sciences ’73) when she was a young girl has changed many lives.
In a sport traditionally dominated by men, NUS alumna Yu Anran is challenging stereotypes and racking up wins.
Outgoing NUS Alumni Advisory Board Co-Chairperson Mr Johnny Tan Khoon Hui (Science ’82) and new Co-Chairperson Mr Seah Cheng San (Engineering ’82, MBA ’92) reflect on why a united alumni community matters, how they have worked to strengthen it, and what lies ahead.
The new editor of Singapore’s oldest — and only — Tamil newspaper, Mr T Raja Segar (Science ’88) gets candid about his boots-on-the-ground approach and how the media can stay relevant in the digital age.
Even as she helps the community improve their mental health, Dr Charmaine Lim (Arts & Social Sciences ’12) is also mindful about safeguarding hers.
The graduating class of 2024 reflects on their time in the University, and share their hopes and fears about the next chapter of their lives.
Organised for the first time in San Francisco’s buzzing Bay Area, the two-day NUS Innovation Forum sparked a vibrant exchange of ideas between NUS alumni, students, thought leaders and industry experts.
NUS College alumni gathered for an unforgettable Alumni Trivia Night, filled with challenging questions, hearty laughs, and a wonderful sense of camaraderie.
From wanting to harness the untapped potential of biowaste, alumnus Hanson Lee and his Green COP start-up team are now paving the way for cleaner energy solutions and a more sustainable future.
Alumni, friends, staff and students gathered on 26 April 2024 for our “Last Lecture Dinner” to celebrate the 95th anniversary of the Faculty of Science.