Going the Extra Mile
Klo’e Ng (Design and Environment ‘13), 29, Urban Planner and Entrepreneur, shares how an Entrepreneurial Marketing course gave her start-ups a leg up.
All The World’s His Stage
Mr Kahchun Wong (Music ’11) tells us how hard work and a nurturing school environment let him morph from an NUS undergrad to a globally-acclaimed maestro.
A Heroine for all Humanity
The 2004 Boxing Day tsunami launched Ms Selly Amalina Muzammil’s (Arts and Social Sciences ’09) lifelong mission to fight hunger globally. The NUS Alumni Awards 2019 winner talks about her passion to save and transform lives.
Singapore Dreaming
Six NUS alumni entrepreneurs from across different generations reflect on hopes and aspirations, and where our collective wishes will bring the nation.
Moving Pictures
The Virtual Wallace Collection is now available online, visually illustrating the most complete record of Singapore’s natural history heritage from the 19th century.
Hitting the Right Note
Vocalist and actress Ms Joanna Dong (Arts & Social Sciences ’04) is a self-professed latecomer to jazz, but she has since made her mark in the scene.
Hyped About Heritage
Every community has a story to tell, and Mr Kwek Li Yong (Arts and Social Sciences ’13), who has made preserving heritage his day job, plans to collect them all.
Memoirs of a Flying Tiger
Captain Ho Weng Toh with Mr Jonathan Y. H. Sim (Arts and Social Sciences ’13)
Guided Into Career Success
Ms Choo Hui Jia (Arts & Social Services ’16) had her reservations about seeing a career counsellor. But she’s glad she decided to do it because it taught her how to turn the negative into positive.
The Compassionate Family Physician
Dr Galih Kunarso (Science ’06, Duke-NUS ’13, Medicine ’18) shares on his spirit of continuous learning in his pursuit to improve lives as a doctor.
Kitty Pursuits
IT project manager-turned-cat café owner Mr Jefferson Soh (Engineering ’09) has no regrets since taking a career leap of faith.
Sabai Sabai
As the end of the workweek drew near, close to 100 young alumni got together for Thirsty Thursdays on 7 March at Patara Fine Thai Cuisine to Sabai Sabai (“chill and relax” in Thai).